What I need is to figure out meal prep. I do groceries on Saturday, so I need to find a slot of time on Sunday to meal prep what I can. I'm thinking I'll plan what I can meal prep this week for next week during a lunch hour.
One lunch-hour = shopping list
Another lunch-hour = meal prep list
Does anyone have any good meal prep strategies?
My thoughts are that I could
- Prep any vegetables by chopping them ahead of time and placing them in tupperware marked with the meal they are for.
- Pre-cook any pasta I'll need
- Pre-cook meat if it won't ruin the meal
- Gather all dry-ingredients in a tupperware (assuming they are added at the same time in a recipe) and mark them with the meal they are for.
Like with everything, I just need to make time for it. Hopefully I can do it for a few weeks, and if I can see how helpful it is, it will help motivate me to do it every weekend.
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